Today, 7 pm

Chocolat: Parisian Desserts and Other Delights with author Aleksandra Crapanzano and moderator Melissa Clark

Join us for a very special evening as we celebrate James Beard award-winning writer Aleksandra Crapanzano’s new cookbook Chocolat: Parisian Desserts and Other Delights.
Expect a conversation with Aleksandra + Melissa, Q + A with all of you, and a book signing. Books and beverages will be for sale on premises